Tuesday, August 30, 2016

Monday, August 29, 2016

Seafood - Caribbean Nachos

This recipe combines spicy, sweet, and salty with a definite Caribbean flair. The multigrain chips make it a heartier and healthier dish, and add a wonderful nutty flavor. Chicken can be subbed for the shrimp, but increase the cooking time as necessary. Serve with sour cream and picante salsa.

Sunday, August 28, 2016

Saturday, August 27, 2016

Wednesday, August 3, 2016

Tuesday, August 2, 2016