Friday, May 13, 2022
Thursday, May 12, 2022
Tuesday, May 10, 2022
Breakfast And Brunch - French Ham Cheese And Egg Fondue Casserole
This delicate dish is loaded with ham, cheese and bread cubes in an egg mixture is perfect for brunch or supper. Goes great with some fresh fruit and blueberry muffins! Another plus is you make it day ahead, so you have more time out of the kitchen!
Monday, May 9, 2022
Saturday, May 7, 2022
Herbs And Spices - Dill Dip Iii
Not unlike a Green Goddess dip, this sour-cream based mix taps dried herbs and minced onion for fresh, garden-y kick.
Friday, May 6, 2022
Side Dish - Hearts Of Palm Risotto
This lovely, vegetarian risotto contains sliced heart of palm for a delicious, subtle change from the norm.
Thursday, May 5, 2022
Wednesday, May 4, 2022
Side Dish - Harvest Rice Dish
Wild rice, brown rice, slivered almonds, fresh mushrooms, and dried cranberries are simmered in seasoned chicken broth in this delicious rice pilaf.
Tuesday, May 3, 2022
Herbs And Spices - Rich And Creamy Tomato Basil Soup
Cooked tomatoes and tomato juice are pureed with fresh basil leaves in this soup thickened with heavy cream.
Sunday, May 1, 2022
Side Dish - Fresh Green Beans Fennel And Feta Cheese
Fresh green beans and fresh fennel, cooked until crisp-tender are then briefly sauteed in extra-virgin olive oil, along with fresh basil and crumbled feta cheese.
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