Wednesday, March 8, 2017
Tuesday, March 7, 2017
Pasta - Easy Curry Couscous
This recipe is a perfect accompaniment to lamb chops or any grilled seafood. It's light and refreshing and very easy to make!
Monday, March 6, 2017
Pasta - Tortellini Salad
An easy and delicious cold pasta salad tastes like an Italian antipasto platter, with cheese tortellini, olives, pepperoni, mozzarella cheese, and marinated artichoke hearts.
Saturday, March 4, 2017
Breakfast And Brunch - Traditional Chilaquiles
Freshly fried tortilla chips are layered with a spicy chicken and tomatillo sauce and plenty of cheese. Serve it with fried eggs for hearty breakfast or as a cheesy dinner.
Friday, March 3, 2017
Soups Stews And Chili - Best Ever Split Pea
Yellow and green split peas are cooked with chicken broth, onion and carrot and pureed in this thick potage.
Thursday, March 2, 2017
Seafood - Indian Fish Curry
Spicy baked white fish fillets are dressed up with a ginger, garlic, onion, and cashew puree in this Bengali recipe.
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