Tuesday, March 21, 2017

Meat And Poultry - Smokin Scovilles Turkey Chili

This is a hearty and relatively low-fat chili recipe that is guaranteed to satisfy even the most sadistic spicy food lover...REAL MAN FOOD.

Monday, March 20, 2017

Breakfast And Brunch - Bacon Cheese Frittata 2

Make this frittata even easier by using cooked bacon from the freezer. It's a wonderful dish to serve at brunch or to take as leftovers for lunch.

Saturday, March 18, 2017

Friday, March 17, 2017

Pasta - Tuna Noodle Casserole Ii

There's nothing like a warm and comforting casserole to soothe an edgy day. Combine egg noodles with a rich blend of cream of mushroom soup, evaporated milk, canned tuna, American cheese and chopped onion. Bake with a crust of potato chips and paprika.

Wednesday, March 15, 2017

Seafood - Almond Crusted Halibut Crystal Symphony

When you're done this halibut dish melts in your mouth! The credit goes to my future mother-in-law! If you can find creme fraiche you may substitute it for the heavy cream. Each filet should be between 3/4 and 1 inch thick.

Side Dish - Make Ahead Mashed Potatoes

You can make these ahead several days and store in the fridge. If baking cold, let stand 30 minutes first. Originally submitted to ThanksgivingRecipe.com.

Home Theater (Minneapolis)

Lafayette Body Rubs
Home Theater Modern Media Room Minneapolis