Wednesday, June 30, 2021
Soups Stews And Chili - Basic Beef Stock
The meaty beef bones and vegetables are oven roasted before beginning this rich hearty beef stock seasoned with black pepper, bay leaf and thyme.
Tuesday, June 29, 2021
Breakfast And Brunch - Rum And Eggnog Kugelhopf
This is a sweet twist on a yeast bread (also Gugelhupf or Kugelhupf) baked in Germany, Austria, and Central Europe. It's similar to the Italian Panettone and is traditionally baked in a fluted tube pan, but a Bundt pan works as well.
Monday, June 28, 2021
Sunday, June 27, 2021
Soups Stews And Chili - Ashleys African Peanut Soup
The way the ingredients go together gives this African-inspired chicken, sweet potato, and peanut soup its unique flavor. The slow-cooker soup uses pantry basics, like peanut butter, canned tomatoes, and spices, and spins them in a deliciously different way.
Saturday, June 26, 2021
Thursday, June 24, 2021
Wednesday, June 23, 2021
Monday, June 21, 2021
Wednesday, June 16, 2021
Tuesday, June 15, 2021
Monday, June 14, 2021
Sunday, June 13, 2021
Saturday, June 12, 2021
Seafood - Shrimp Deviled Eggs
Deviled eggs are stuffed with a creamy shrimp and green onion filling for a fresh appetizer or snack.
Friday, June 11, 2021
Cheese - Chicken And Sun Dried Tomato Bruschetta
Marinated chicken, spinach, feta, and sun-dried tomatoes are tossed with dressing and served on grilled or toasted slices of focaccia bread. This is a great appetizer any time of year!
Wednesday, June 9, 2021
Tuesday, June 8, 2021
Sunday, June 6, 2021
Friday, June 4, 2021
Appetizers And Snacks - Kickin Stuffed Peppers
Tired of boring stuffed green peppers? Try these baked jalapenos with a delicious cream cheese filling full of flavor! They are great as an appetizer or side.
Thursday, June 3, 2021
Pasta - Pan Seared Lemon Tilapia With Parmesan Pasta
Tender tilapia fillets are seasoned with lemon and herbs, and served over Parmesan pasta for a light, fresh taste.
Wednesday, June 2, 2021
Tuesday, June 1, 2021
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